THE TRUFFLE, AN EXCEPTIONAL FLAVOR

Garnished with a slice of French black truffle (Tuber Melanosporum), the grapeseed oil flavored with truffle has an exceptionally rich aroma. Through its aromatic potency, a few drops will suffice to season and enhance your dishes. Its grapeseed base, very resistant to cooking, will allow you to use it hot or cold.

Ingredients

Culinary preparation with a French grapeseed oil base, flavored with truffle (France) 1%, natural flavor.

THE TOASTED OIL WITH ASIAN NOTES

Sesame oil is an essential in Asian cuisine. Its taste and smell of toasted seeds are intense and exotic. Exclusively made by pressing pre-toasted seeds, this virgin oil is of high quality. It has optimal flavors and has the ability to withstand high-temperature cooking.

Ingredient

100% Virgin Sesame Oil

AN OIL WITH A SUBTLE AND SLIGHTLY SWEET TASTE

Pine nut oil is a rare, sweet and very fine oil. This virgin oil is extracted by pressing the lightly toasted seeds and thus has a unique taste.

INGREDIENT

100% Virgin Pine Nut Oil

THE COOKING OIL WITH HEALTH BENEFITS

Grapeseed oil is ideal for everyday cooking : it withstands cooking, does not add taste to foods and is naturally rich in polyunsaturated fatty acid (especially Omega-6).

Ingredient

100% grapeseed oil

THE FRUITY OIL WITH WALNUTS

From a balanced blend of several vegetable oils, the fruity walnut oil has a subtle fruity walnut taste. Composed of 50% rapeseed oil, this oil is also rich in Omega-3.

Ingredients

50% refined rapeseed oil and 50% refined vegetable oils (walnut, hazelnut, grapeseed and sunflower in varied proportions)

RAPESEED OIL

Ingredients

100% rapeseed oil 

SPECIAL FONDUE OIL WITH HERBS 

Our special fondue oil is composed of several vegetable oils and a bouquet of herbs that give it its distinctive flavor. Ideal for brightening up your winter fondues! 

Composition

Sunflower oil, grapeseed oil, aromatic bouquet (thyme, bay leaf, rosemary, pepper).