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Pecan oil, with a slightly golden color, is characterized by a gourmet flavor that is halfway between walnut oil and almond oil. This virgin oil is made exclusively by pressing pre-toasted and crushed nuts.
100% Virgin Pecan Oil
Garnished with a slice of French black truffle (Tuber Melanosporum), the grapeseed oil flavored with truffle has an exceptionally rich aroma. Through its aromatic potency, a few drops will suffice to season and enhance your dishes. Its grapeseed base, very resistant to cooking, will allow you to use it hot or cold.
Culinary preparation with a French grapeseed oil base, flavored with truffle (France) 1%, natural flavor.
AN OIL WITH DELICATE AND EXOTIC FLAVORS
Hot pressed to bring out caramelized flavors, cashew oil is a rare oil known for its subtle and slightly sweet taste. It will bring a touch of finesse and exoticism to your culinary preparations, whether savory or sweet.
Composition :
100% virgin cashew oil
AN EXCEPTIONAL OLIVE OIL – Green fruity (intense)
This 100% French oil, extracted from Aglandau olives, is distinguished by its green fruitiness, slightly bitter and spicy. Harvested in Provence, Aglandau olives are recognized for their high quality.
Maison Guénard Aglandau olive oil is ideal for enhancing your everyday dishes and giving them an intense flavor.
Composition :
100% virgin olive oil Aglandau
AN EXCEPTIONAL OLIVE OIL – Ripe fruity (sweet & subtle)
This 100% French oil, extracted from Tanche olives, is renowned for its delicate flavor and fruity aroma. A true treasure from Drôme Provençale, it is distinguished by its subtle taste of ripe fruit.
Maison Guénard Tanche olive oil is ideal for enhancing more delicate dishes without taking over.
Composition :
100% virgin olive oil
