AN OIL BY CHRISTOPHE HAY

This ‘Christophe Hay – Guénard’ branded rapeseed oil is bringing this yellow flowering plant back to the fore, showcasing all the riches of the central Loire Valley.

This gastronomic, 100% virgin Guénard rapeseed oil comes from a local selection of the best crops, which undergo a toasting test to ensure that only the best floral and herb notes are retained.

INGREDIENT:

100% virgin French rapeseed oil (Centre Region – Loire Valley)

AN OIL BY CHRISTOPHE HAY

This ‘Christophe Hay – Guénard’ branded rapeseed oil is bringing this yellow flowering plant back to the fore, showcasing all the riches of the central Loire Valley.

This gastronomic, 100% virgin Guénard rapeseed oil comes from a local selection of the best crops, which undergo a toasting test to ensure that only the best floral and herb notes are retained.

INGREDIENT:

100% virgin French rapeseed oil (Centre Region – Loire Valley)

This Avocado Oil outcomes of cold pressed avocado flesh. 
Meet by tasting every gustative characteristics.

INGREDIENT: 
100% avocado virgin oil. 

This Avocado Oil outcomes of cold pressed avocado flesh. 
Meet by tasting every gustative characteristics.

INGREDIENT: 
100% avocado virgin oil. 

ORIENTAL FLAVORED OIL

Of Moroccan origin, argan oil adds an oriental note to your dishes.

Extracted by simply pressing the previously toasted fruit, this argan oil is a virgin oil of very high quality. It has all the characteristic flavors of argan and optimal nutritional value.

Ingredient

100% Virgin Argan Oil

THE FRUITY OIL WITH WALNUTS

From a balanced blend of several vegetable oils, the fruity walnut oil has a subtle fruity walnut taste. Composed of 50% rapeseed oil, this oil is also rich in Omega-3.

Ingredients

50% refined rapeseed oil and 50% refined vegetable oils (walnut, hazelnut, grapeseed and sunflower in varied proportions)

SUNFLOWER OIL

Ingredients

100% sunflower oil

RAPESEED OIL

Ingredients

100% rapeseed oil 

SPECIAL FONDUE OIL WITH HERBS 

Our special fondue oil is composed of several vegetable oils and a bouquet of herbs that give it its distinctive flavor. Ideal for brightening up your winter fondues! 

Composition

Sunflower oil, grapeseed oil, aromatic bouquet (thyme, bay leaf, rosemary, pepper).