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Of Moroccan origin, argan oil adds an oriental note to your dishes.
Extracted by simply pressing the previously toasted fruit, this argan oil is a virgin oil of very high quality. It has all the characteristic flavors of argan and optimal nutritional value.
100% Virgin Argan Oil
This roasted peanut oil is a real explosion of flavors. Its strong peanut smell will surprise you as much as its taste. This 100% virgin oil is obtained by simply pressing the crushed, roasted peanuts.
100% virgin oil from roasted peanuts
Pecan oil, with a slightly golden color, is characterized by a gourmet flavor that is halfway between walnut oil and almond oil. This virgin oil is made exclusively by pressing pre-toasted and crushed nuts.
100% Virgin Pecan Oil
Pine nut oil is a rare, sweet and very fine oil. This virgin oil is extracted by pressing the lightly toasted seeds and thus has a unique taste.
100% Virgin Pine Nut Oil
Among the Guénard gourmet oils, pistachio oil is one of the most gourmet. Smooth and flavorful, it combines both sweet as well as savory. Since it is exclusively made by pressing pre-toasted and crushed pistachios, this vegetable oil is of very high quality.
Intense blend of 80% virgin pistachio oil and 20% refined pistachio oil
This ‘Christophe Hay – Guénard’ branded rapeseed oil is bringing this yellow flowering plant back to the fore, showcasing all the riches of the central Loire Valley.
This gastronomic, 100% virgin Guénard rapeseed oil comes from a local selection of the best crops, which undergo a toasting test to ensure that only the best floral and herb notes are retained.
100% virgin French rapeseed oil (Centre Region – Loire Valley)
This 100% virgin sunflower oil, made using seeds harvested in the central Loire Valley region, is produced at our oil mill in Noyers-sur-Cher. Created for the kitchens of chef** Christophe Hay, this oil is made from sunflower seeds that are subtly toasted to reveal all of their aromas.
100% virgin sunflower oil
