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Of Moroccan origin, argan oil adds an oriental note to your dishes.
Extracted by simply pressing the previously toasted fruit, this argan oil is a virgin oil of very high quality. It has all the characteristic flavors of argan and optimal nutritional value.
100% Virgin Argan Oil
The lightness of this walnut oil is ideal to subtly enhance your everyday dishes. It is actually derived from a blend of virgin and refined walnut oils, which gives it a walnut taste that is both subtle and fruity.
Blend of 15% virgin walnut oil and 85% refined walnut oil Rich in Omega-3
This walnut oil adds a subtle note of grilled dry fruit to savory or sweet dishes. It comes from a balanced mixture of virgin and refined walnut oils.
Balanced blend of 50% virgin walnut oil and 50% refined walnut oil Rich in Omega-3
This virgin walnut oil is produced within our oil mill from rigorously selected walnuts grown in France to preserve all the authenticity of the French Terroir. Exclusively made by pressing pre-toasted and crushed nuts, this walnut oil has a lightly-roasted, intense walnut taste.
100% Virgin Walnut Oil Rich in Omega-3
Pecan oil, with a slightly golden color, is characterized by a gourmet flavor that is halfway between walnut oil and almond oil. This virgin oil is made exclusively by pressing pre-toasted and crushed nuts.
100% Virgin Pecan Oil
From a balanced blend of several vegetable oils, the fruity walnut oil has a subtle fruity walnut taste. Composed of 50% rapeseed oil, this oil is also rich in Omega-3.
50% refined rapeseed oil and 50% refined vegetable oils (walnut, hazelnut, grapeseed and sunflower in varied proportions)
Garnished with a slice of French black truffle (Tuber Melanosporum), the grapeseed oil flavored with truffle has an exceptionally rich aroma. Through its aromatic potency, a few drops will suffice to season and enhance your dishes. Its grapeseed base, very resistant to cooking, will allow you to use it hot or cold.
Culinary preparation with a French grapeseed oil base, flavored with truffle (France) 1%, natural flavor.
Grapeseed oil is ideal for everyday cooking : it withstands cooking, does not add taste to foods and is naturally rich in polyunsaturated fatty acid (especially Omega-6).
100% grapeseed oil
This virgin walnut oil is produced within our oil mill from rigorously selected walnuts grown in France to preserve all the authenticity of the French Terroir. Exclusively made by pressing pre-toasted and crushed nuts, this walnut oil has a lightly-roasted, intense walnut taste.
100% Virgin Walnut Oil Rich in Omega-3
This virgin walnut oil from the Center Val de Loire region comes from kernels harvested by individuals in the region, and produced in our oil mill in Noyers-sur-Cher. Created for the kitchens of Chef** Christophe Hay, this oil comes exclusively from cold pressing of fruit and reveals all the authenticity of the aromas of fresh walnuts.
100% Virgin Walnut Oil Rich in Omega-3
Our special fondue oil is composed of several vegetable oils and a bouquet of herbs that give it its distinctive flavor. Ideal for brightening up your winter fondues!
Sunflower oil, grapeseed oil, aromatic bouquet (thyme, bay leaf, rosemary, pepper).
