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This particularly sophisticated almond oil is characterized by a flavor that is both sweet and bitter that will enhance both savory and sweet dishes.
Blend of 70% virgin almond oil and 30% refined almond oil.
The bitter sweetness of this 100% virgin almond oil also goes well with savory and sweet.
Simply extracted by pressing pre-toasted and crushed almonds, this golden virgin oil is of high quality. It has optimal nutritional value as well as the taste and subtlety characteristic of almonds.
100% French Virgin Almond Oil
Pecan oil, with a slightly golden color, is characterized by a gourmet flavor that is halfway between walnut oil and almond oil. This virgin oil is made exclusively by pressing pre-toasted and crushed nuts.
100% Virgin Pecan Oil
Garnished with a slice of French black truffle (Tuber Melanosporum), the grapeseed oil flavored with truffle has an exceptionally rich aroma. Through its aromatic potency, a few drops will suffice to season and enhance your dishes. Its grapeseed base, very resistant to cooking, will allow you to use it hot or cold.
Culinary preparation with a French grapeseed oil base, flavored with truffle (France) 1%, natural flavor.
Pine nut oil is a rare, sweet and very fine oil. This virgin oil is extracted by pressing the lightly toasted seeds and thus has a unique taste.
100% Virgin Pine Nut Oil
This 100% virgin sunflower oil, made using seeds harvested in the central Loire Valley region, is produced at our oil mill in Noyers-sur-Cher. Created for the kitchens of chef** Christophe Hay, this oil is made from sunflower seeds that are subtly toasted to reveal all of their aromas.
100% virgin sunflower oil
