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This roasted peanut oil is a real explosion of flavors. Its strong peanut smell will surprise you as much as its taste. This 100% virgin oil is obtained by simply pressing the crushed, roasted peanuts.
100% virgin oil from roasted peanuts
This hazelnut oil with its mild flavor and smell adds sweetness to your recipes. In fact, it is composed of 20% virgin hazelnut oil and 80% refined hazelnut oil, which gives it a more subtle taste.
Blend of 20% virgin hazelnut oil and 80% refined hazelnut oil.
This hazelnut oil is ideal for adding both a light and subtle hazelnut aroma, characteristic of the fruit. It comes from a blend of virgin and refined hazelnut oil.
Blend of 50% virgin hazelnut oil and 50% refined hazelnut oil.
The yellow ocher color and woody taste of this virgin hazelnut oil is as intense as its gourmet flavor. Our oil mill selects hazelnuts grown in France to produce this intense and delicate gourmet oil. Simply extracted by pressing pre-toasted and crushed hazelnuts, it has optimal nutritional values and an authentic taste.
100% French Virgin Hazelnut Oil
Garnished with a slice of French black truffle (Tuber Melanosporum), the grapeseed oil flavored with truffle has an exceptionally rich aroma. Through its aromatic potency, a few drops will suffice to season and enhance your dishes. Its grapeseed base, very resistant to cooking, will allow you to use it hot or cold.
Culinary preparation with a French grapeseed oil base, flavored with truffle (France) 1%, natural flavor.
Grapeseed oil is ideal for everyday cooking : it withstands cooking, does not add taste to foods and is naturally rich in polyunsaturated fatty acid (especially Omega-6).
100% grapeseed oil
This 100% virgin sunflower oil, made using seeds harvested in the central Loire Valley region, is produced at our oil mill in Noyers-sur-Cher. Created for the kitchens of chef** Christophe Hay, this oil is made from sunflower seeds that are subtly toasted to reveal all of their aromas.
100% virgin sunflower oil
